100% Pure & Natural Basil Seeds — premium-grade sabja (tukmaria), carefully cleaned and packed.
Premium Sourcing & Hygiene — small-batch quality control, hygienically packed for freshness.
Fiber-rich & Nutrient-dense — great plant-based nutrition (see details below).
Hydration & Everyday Refreshment — ideal for drinks, falooda, sherbets, smoothies and chilled beverages.
Pack Size: 200g — resealable pouch for multiple servings.
Quick Prep: soak 1 tsp–1 tbsp in water for 10–15 min until gelatinous; adds texture to drinks & desserts.
Storage: store in a cool, dry place away from direct sunlight; refrigerate after opening for longest freshness.
Local Availability: ideal for Pakistani households — commonly used across local recipes and marketplaces.
Discover Proud Grains Basil Seeds (200g) — carefully sourced, hygienically processed seeds that bring authentic South-Asian flavour and texture to your kitchen. Known locally as sabja or tukmaria (also referred to as tukhm-e-malanga), these tiny seeds swell into a soft, refreshing gel when soaked, adding lift and mouthfeel to drinks and desserts.
Basil seeds are naturally high in dietary fiber and supply useful plant-based nutrients — a light, neutral-flavoured ingredient that mixes easily into cold drinks, smoothies, and falooda. Nutritional analyses show significant fiber, protein and mineral content per 100g.
Use Proud Grains basil seeds in classic falooda, Rooh Afza drinks, lemon sherbets, lassi, smoothies or chilled desserts. Simply soak seeds in water (10–15 minutes) until gelatinous; add to milk, syrups or fruit blends for a cooling texture. These seeds are already popular across South Asian recipes and are commonly sold on local marketplaces.
Proud Grains prioritizes freshness, consistent sizing, and hygienic packing. Each 200g pouch is sealed for freshness and is ideal for family use or gifting to health-conscious friends. No additives, just clean, natural basil seeds — packed and shipped with care.